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Almendrados Biscuit
Artisanal Almendrados Biscuit
Made without artificial colours or preservatives.
Almendrados are traditional almond biscuits popular throughout Portugal and Spain. Made primarily from ground almonds, sugar, and egg whites, they have a rich almond flavor, a slightly crisp exterior, and a soft, chewy center. Often shaped into small mounds and topped with a whole almond, Almendrados are naturally gluten-free and are commonly served with coffee or tea as a simple yet elegant sweet treat.
Ingredients:
Almond flour, almond flakes, egg whites, sugar and salt.
Allergens: Contains:
- Eggs
May contain traces of:
Soy - Tree nuts -Gluten
(Produced in a facility that processes nuts, soy, and gluten.)
Serving Suggestions:
Pairs beautifully with green tea, chamomile, or a light white wine
Delicious with fruit salads, yogurt, or lemon sorbet
Ideal for brunch spreads, spring events, or a refreshing afternoon snack
Packaging & Storage:
Packaged in a clear pouch containing 8 biscuits.
Each biscuit weighs approximately 20g, showcasing their golden, rustic texture
Premium label includes name, description, ingredient list, allergen info, and expiration date
Store in a cool, dry place, away from sunlight
Shelf life: up to 60 days from production date, if sealed
Once opened, consume within 5 days for optimal freshness
Product Highlights:
All products are handmade
No artificial preservatives
Fresh, local ingredients
Eco-friendly, recyclable, and compostable packaging
Level 2 Food Hygiene Certified
Always rated 5 for quality and safety
Shipping & Delivery:
We deliver across the UK with tracking.
Check our Delivery page for estimated times and shipping policies.
Important Reminder:
Please place your order early to ensure your magical biscuits arrive fresh and within their shelf life — especially during busy seasons and special occasions.
Artisanal Almendrados Biscuit
Made without artificial colours or preservatives.
Almendrados are traditional almond biscuits popular throughout Portugal and Spain. Made primarily from ground almonds, sugar, and egg whites, they have a rich almond flavor, a slightly crisp exterior, and a soft, chewy center. Often shaped into small mounds and topped with a whole almond, Almendrados are naturally gluten-free and are commonly served with coffee or tea as a simple yet elegant sweet treat.
Ingredients:
Almond flour, almond flakes, egg whites, sugar and salt.
Allergens: Contains:
- Eggs
May contain traces of:
Soy - Tree nuts -Gluten
(Produced in a facility that processes nuts, soy, and gluten.)
Serving Suggestions:
Pairs beautifully with green tea, chamomile, or a light white wine
Delicious with fruit salads, yogurt, or lemon sorbet
Ideal for brunch spreads, spring events, or a refreshing afternoon snack
Packaging & Storage:
Packaged in a clear pouch containing 8 biscuits.
Each biscuit weighs approximately 20g, showcasing their golden, rustic texture
Premium label includes name, description, ingredient list, allergen info, and expiration date
Store in a cool, dry place, away from sunlight
Shelf life: up to 60 days from production date, if sealed
Once opened, consume within 5 days for optimal freshness
Product Highlights:
All products are handmade
No artificial preservatives
Fresh, local ingredients
Eco-friendly, recyclable, and compostable packaging
Level 2 Food Hygiene Certified
Always rated 5 for quality and safety
Shipping & Delivery:
We deliver across the UK with tracking.
Check our Delivery page for estimated times and shipping policies.
Important Reminder:
Please place your order early to ensure your magical biscuits arrive fresh and within their shelf life — especially during busy seasons and special occasions.