Portuguese Walnut Tart (Tarte de Noz) is a delicious traditional-style sweet, loved for its rich flavour, crunchy walnuts and irresistible sweetness.
Walnuts have been used in Portuguese cooking and confectionery for generations, particularly in homemade cakes and regional sweets. Portugal has a rich tradition of making desserts with nuts, often combining them with eggs, sugar and other simple ingredients to create indulgent treats.
Walnut-based sweets can be found in different parts of Portugal, especially in regions known for their traditional convent-inspired confectionery. Although there is no single established origin for Portuguese walnut tart, it reflects the country's long-standing love of homemade baking and the use of local ingredients.
Enjoyed as a dessert or alongside a cup of coffee, Tarte de Noz is a comforting treat that brings together the earthy flavour of walnuts and the warmth of Portuguese baking traditions. Every slice offers a little taste of Portugal, made to be shared and enjoyed.
Ingredients:
Wheat flour (Gluten), Sugar, Eggs, Vegan Butter, Walnut, Baking powder and Salt.
Allergens:
Contains:
Eggs - Gluten (wheat) - Walnut
May contain traces of:
Soy - Tree nuts
(Produced in a facility that processes nuts, soy, and gluten.)
Packaging & Storage:
Size: 4 or 8 inches
High-quality transparent packaging that showcases the cake’s presentation, ideal for gifting or immediate consumption.
Store in a cool, dry place, away from sunlight
Shelf life: up to 4 days from production date if sealed
Once opened, consume within 2 days for optimal freshness
Product Highlights:
All products are handmade
No artificial preservatives
Fresh, local ingredients
Eco-friendly, recyclable, and compostable packaging
Level 2 Food Hygiene Certified
Always rated 5 for quality and safety
Shipping & Delivery:
We deliver across the UK with tracking.
Check our Delivery page for estimated times and shipping policies.
Important Reminder:
Please place your order early to ensure your Tarte arrive fresh and within their shelf life — especially during busy seasons and special occasions.
Portuguese Walnut Tart (Tarte de Noz) is a delicious traditional-style sweet, loved for its rich flavour, crunchy walnuts and irresistible sweetness.
Walnuts have been used in Portuguese cooking and confectionery for generations, particularly in homemade cakes and regional sweets. Portugal has a rich tradition of making desserts with nuts, often combining them with eggs, sugar and other simple ingredients to create indulgent treats.
Walnut-based sweets can be found in different parts of Portugal, especially in regions known for their traditional convent-inspired confectionery. Although there is no single established origin for Portuguese walnut tart, it reflects the country's long-standing love of homemade baking and the use of local ingredients.
Enjoyed as a dessert or alongside a cup of coffee, Tarte de Noz is a comforting treat that brings together the earthy flavour of walnuts and the warmth of Portuguese baking traditions. Every slice offers a little taste of Portugal, made to be shared and enjoyed.
Ingredients:
Wheat flour (Gluten), Sugar, Eggs, Vegan Butter, Walnut, Baking powder and Salt.
Allergens:
Contains:
Eggs - Gluten (wheat) - Walnut
May contain traces of:
Soy - Tree nuts
(Produced in a facility that processes nuts, soy, and gluten.)
Packaging & Storage:
Size: 4 or 8 inches
High-quality transparent packaging that showcases the cake’s presentation, ideal for gifting or immediate consumption.
Store in a cool, dry place, away from sunlight
Shelf life: up to 4 days from production date if sealed
Once opened, consume within 2 days for optimal freshness
Product Highlights:
All products are handmade
No artificial preservatives
Fresh, local ingredients
Eco-friendly, recyclable, and compostable packaging
Level 2 Food Hygiene Certified
Always rated 5 for quality and safety
Shipping & Delivery:
We deliver across the UK with tracking.
Check our Delivery page for estimated times and shipping policies.
Important Reminder:
Please place your order early to ensure your Tarte arrive fresh and within their shelf life — especially during busy seasons and special occasions.
